Roselle / Rosella Organic Pure Natural Tea Premium Quality 100% Natural – 45 gram

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$13.99 $11.49

Product Description :
Rosella fruit contains high vitamin C and anti hypertensives, which is commonly used to treat high blood pressure. Drinking Rosella to reduce cholesterol.
Rosella can be drunk as hot tea or served with crushed ice. Brown sugar or syrup can be added if you prefer to sweeten the recipe. Dried Rosella has a long shelf life and is easy to store in a sealed bag. Simply boil the whole Roselle fruit or only the red petals (leaves) and add to boiling water. You can make excess and refrigerate up to a few days.
Roselle is a thirst quenching tea with vivid-red color. It has a natural lemony sweet taste, and is enjoyable served hot or cold. Nutritionists have found roselle calyces as sold in Central American markets to be high in calcium, niacin, riboflavin and iron.

To prepare the tea, rinse tea cup and teapot with hot water. Use about 2 teaspoons for every 500ml of water. Infuse in hot water at 90°c (194°F) to 95°c (203°F) for 5 minutes for the first and second brewing. Gradually increase steeping time and temperature for subsequent brewing. This tea is enjoyable served hot or cold as ice tea.


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